Lemon cream tart with shortbread crust and citrus infused candy floss topped with a dehydrated lemon slice.
Our book club (yip, I do this) read and discussed the book Grit by Angela Duckworth. In the book she encourages you to set a Stretch Goal for yourself. Which I decided to do – encouraged of course by the group and by our Business Coach, Andy Hofmeyr.
My Stretch Goal is to complete one, unrelated to work, food shoot per week. I do not have to post or share the shoot on social media, but I do have to follow through with it.
Set up, prep, shoot and edit. #Photography Tip: drilled into me by Danie Bester: Time behind your camera counts!
This was my 2nd week of executing by Stretch Goal

#CulinaryPhotography
#FoodPhotography
#PhotographyTips
#WinifredHarms