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Dark, moody, and rich in texture. This shot captures the deep, indulgent tones of black fig brownies.
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Some Behind the Scene images of shooting for Hyatt Regency Hotel in Cape Town!
#FoodPhotography
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“If thou tastest a crust of bread, thou tastest all the stars an all the heavens” Robert Browning.
Baked and styled by Chef Nicolaas van der Walt.
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A palette of herbs and spices.
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Stark simplicity speaks volumes.
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Berry Compote. A story of indulgence.
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Tequila Sunrise
Tequila, orange juice and grenadine for the “sunrise”
Playing with some backlighting to try and get that glowing warm look. I used flash coming in from the right back, with a white reflector to lift the shadows in the front a bit.
Taken with my Canon 650D and my Canon 100mm macro lens, on a tripod.
1/200 sec, f11, ISO…Read More
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Oats and Blueberries
Going out of my comfort zone and playing around with dark and moody for a change. It was really interesting how much work I had to do to cut down the light, especially for the background, to get the feeling I was going for.
f4.0, 2 sec, ISO 100
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#ProPhotoCritique
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Rosalie, congratulations on a job well done. The way you’ve manipulated depth is commendable, with the blueberries leading the viewer’s eye from the foreground to the background seamlessly. The composition is well-balanced, focusing on the three primary elements: the bowl at the forefront, the blueberries to the left, and…Read More
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One of my favourite shots. Stacked veggie wraps.
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Ask any good bagel baker and the will tell you that the key to that chewy crust and slightly dense interior is boiling the bagels before baking them! Yes! The longer the boil, the thicker and chewier the crust.
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Shades of Purple.
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Stunning, and looks SO yummy!!